CATERING

OUR CATERING SERVICES


DINING ROOM

A full bar is always available to you. Serving dinner to the public Wednesday & Friday evenings from Memorial Day through Labor Day. Weekly Friday night dinner specials to be announced on Facebook: Fried Haddock, NY Strip Steak, Prime Rib, Chicken Cordon Bleu, Seafood Alfredo, or Grilled Salmon. Call for reservations 607-753-9452.

WEDDINGS

Your special day can be totally yours.  Have buffet stations, or have our wait staff serve you. Grand choices of menus that will meet your every need, hosted in our clubhouse or outdoor pavilion.

We have the staff and the presentation that will make your special day even better.  

 

APPETIZERS & HOR D'OEUVRE

Appetizers can make or break an event.

Walden Oaks has the best Appetizers and Hors d’oeuvres.


Our selections are unparalleled.


Our wait staff serves Hors d’oeuvres that are as inviting as they are delicious.


TOURNAMENT MENU

Our options

 

We provide a wide variety of customizable menus so you can tailor your event to your needs.

 

No matter what type of meals or snacks that you choose we can make sure that your players are happy.

 

CATERING

Let us help you in planning your next event! Walden Oaks can accommodate all types of

parties, weddings, tournaments, special events, etc. in our dining room, pavilion, or we can deliver to you. Call for reservations

607-753-9452.

PAVILION PACKAGE

We can provide you with a wide variety of customizable menus so you can tailor your event to your needs in our outdoor pavilion.

 

Do not let a bit of rain scare you.  

 

VENETIAN HOUR

Sweeten your next get together and let us do all the work for you and your guests.

 

Your happiness and praise is our goal.

 

 

WALDEN OAKS CATERING

CATERING


Food is a celebration of love-and our menu will delight you and your guests. All food is freshly prepared on site, and we work with you to craft a menu that truly celebrates your occasion. We look forward to being part of your special day. Call today to tour our venue and talk about what we bring to the table.